The BSA Training Centre The BSA Sandwich Production (Manufacturing) New Starter Level Hygiene and Safety Course

This course aims to provide basic food hygiene and safety training for people involved in handling food (including delivery) in a sandwich manufacturing environment.  

The course is provided on-line and on successful completion automatically generates a certificate for the person taking the course.

To take this course, simply click on tariff and follow the on-line instructions.   You can pay by credit or debit card on-line using our secure Paypal system.